Persepolis Persian Cuisine Menu
Persepolis Persian Cuisine in Atlanta offers a traditional Persian dining experience with a diverse menu of authentic Middle Eastern dishes. From flavorful appetizers like Naan, Hummus, and Kashk o Bodenjoon to hearty soups, salads, and mouthwatering beef kabobs, there is something for everyone to enjoy. Customers rave about the delicious food, with standout dishes like the kabob sultani and the hummus receiving high praise. The restaurant's cozy atmosphere and attentive service make dining here a pleasant and memorable experience. Whether you're a fan of Persian cuisine or looking to try something new, Persepolis Persian Cuisine is a must-visit destination for delicious food in a welcoming setting.
Appetizers
Naan, Home Made Bread
Large hot home made bread.
Naan, Paneer and Sabzi
Feta cheese, basil, mint, radishes, walnuts, served with large home made bread.
Kashk o Bodenjoon
Sauteed eggplant prepared with blend of herbs and spices topped with cream of whey and sauteed onions. Entrees are served with steamed basmati rice, topped with saffron rice, and grilled tomato.
Hummus
Combinations of garbanzo beans mixed with tahini, garlic, and lemon juice with olive oil.
Musto Khiar
Fresh chopped cucumbers with herbs and spices in yogurt.
Borani Spinach
A sooth blend of sauteed spinach, onion, and yogurt.
Must o Mooseer
Diced sun dried shallots mixed with creamy yogurt and spices.
Persian Pickles
Baby cucumbers prepared in garlic, salt, and vinegar with fresh tarragon.
Salad Shirazi
Mixed diced tomatoes, cucumbers, onions, herbs, and olive oil dressing.
Ash e Jo
A creamy soup of barley, lentils, vegetables, white beans, and herbs.
House Salad
Mixed baby greens salad.
Soups and Salad
Beef Kabobs
Kubideh Kabob
2 charbroiled skewers of blended ground sirloin, grated onions, and spices. All entries with white saffron and grilled tomato.
Shish Kabob
2 charbroiled skewers of blended ground sirloin, grated onions, and spices. All entries with white saffron and grilled tomato.
Soltani Kabobs
A skewer of charbroiled kubideh kabob and a skewer of chat broiled barg kabob. All entries with white saffron and grilled tomato.
Barg Kabob
A charbroiled skewer of the best marinated tenderloin beef cuts. All entries with white saffron and grilled tomato.
Kid Kubideh
Ground beef kabob. 1 charbroiled skewers of blended ground sirloin, grated onions, and spices. All entries with white saffron and grilled tomato.
Chenjeh Kabob
Specially marinated sirloin, charbroiled and served with saffron basmati rice, and grilled tomato. Very tasty.
Chicken Barg
Waite till you try it !!.
Chicken Kabob
A charbroiled skewer boneless chicken breast chunks marinated in saffron tender.
Joojeh Kabob
A charbroiled skewer of cornish hens marinated in saffron sauce until tender.
Chicken Kabobs
Seafood
Fish Kabob
Charbroiled salmon fillet, seasoned with lemon saffron sauce and flavored with butter.
Shrimp Kabob
A skewer of jumbo shrimp marinated in special sauce, seasoned with lemon saffron sauce and flavored with butter.
House Special Lamb and Loin
A skewer of marinated rack of lamb cooked on open fire.
Lamb
Vegetarian Selections
Vegetarian Adas Polo
Basmati rice steamed with cooked lentils topped with sauced raisins, onions, and saffron. Served wit skewer of charbroiled vegetable kabobs.
Charbroiled Vegetable Kabobs
1 skewer of charbroiled eggplant, green peppers mushrooms, onions, and tomato, and grilled on open fire served with and saffron basmati rice.
Vegetarian Zereshk Polo
Basmati rice steam cooked with Barberries which are sauteed in a glazed saffron sauce. A sweet and sour dish. Served with a skewer of charbroiled vegetable kabobs.
Vegetarian Albaloo Polo
Basmati rice steamed with cook glazed pitted sour cherries topped with saffron. Served with a skewer of charbroiled vegetable kabobs.
Khorest Ghormeh Sabzi
Cubed beef, special herbs, kidney beans, sun dried lime, and a variety of spices
Khoresht Gheimeh
Cubed beef, Persian split peas, and sun dried lime simmered in a Persian tomato sauce with spices.
Khoresht Badenjoon
Cubed beef, eggplant and tomato stew, served with saffron basmati rice.
Khoresh Fesenjan
Breast of chicken simmered in ground walnut and sweet and sour pomegranate sauce.
Daily Specials
Extras and Sides
Grilled Tomato
1 each medium size.
Green Olives
Large.
Baklava
Sweet sheet pastry. Layered with almonds and pistachios.
Desserts
Beverages
Dough e Ab Ali
Carbonated yogurt drink.
